Demi-Glace Sauce

• Discover the Essence of Flavor• Nutrition Facts (per 100g)• Ingredients• Preparation Method

Key Features

Rich roasted meaty flavor.

Consistent, smooth texture.

Preservatives-free.

Yields 7.5 L per 600 g pack.

Discover the Essence of Flavor

A rich, velvety brown sauce made easy — perfectly balanced flavor and smooth consistency for chefs and home cooks alike.

Nutrition Facts (per 100g)

Calories: 288 kcal / 1205 kJ
Total Fat: 3 g (Saturated Fat 1.4 g, Trans Fat 0 g)
Cholesterol: 0 mg
Sodium: 4630 mg
Total Carbohydrate: 60 g (Sugars 2.5 g, Dietary Fiber 0.9 g)
Protein: 6 g

Ingredients

Modified corn starch, wheat flour, maltodextrin, salt, yeast extract, monosodium glutamate (flavor enhancer), color (E150c), dried vegetables (tomato, onion), fully hydrogenated palm fat, nature-identical beef flavor, sugar, anti-caking agent (E551), acidity regulators (E330, E331).

Contains gluten and milk protein.

Preparation Method

Add 70–80 g (as desired) to 1 L of lukewarm water.
Stir continuously until boiling.
Simmer on low heat for 3–5 minutes, stirring occasionally.
Close lid tightly after use.

Recipes You Can Cook.

Demi-Glace Sauce Recipes

SIRRI Foods brings together quality, creativity, and authenticity to inspire every kitchen. From home cooks to professionals, we craft versatile flavor bases that elevate every dish - because true taste always has a secret.